About Us
We are a high-volume restaurant serving scratch-made Southern classics. We’re looking for strong kitchen team members who can keep up with the pace and take pride in quality.
Responsibilities
- Food prep and line cooking
- Frying chicken to company standards
- Maintaining food safety and sanitation
- Keeping station clean and organized
- Supporting teammates during rushes
- Following recipes and procedures
Qualifications
- Ability to work in a fast-paced kitchen
- Strong work ethic and reliability
- Ability to stand for long periods and lift 40+ lbs
- Weekend and evening availability
- Previous kitchen experience
What We Offer
- Consistent hours
- Team environment
- Opportunities for advancement
- Competitive hourly pay
If you work hard, show up on time, and take pride in your craft, we want you on our team.
Job Type: Part-time
Pay: $14.00 - $18.00 per hour
Benefits:
- Employee discount
- Paid training
People with a criminal record are encouraged to apply
Application Question(s):
- Are you available to work nights and weekends?
Experience:
- Kitchen: 1 year (Preferred)
Shift availability:
Work Location: In person