Job Description: Customer Service
Build a strong Foundation both professionally and personally with a career at KFC! We’re looking for people who love serving customers, have experience in the restaurant industry and who want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, KFC is the perfect place to learn, grow and succeed!
We offer the following:
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A commitment to promote from within
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Training and mentorship programs
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Scholarship opportunities
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Reward and recognition culture
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Competitive Pay
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Flexible schedules- day, night and evening shifts
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Free meal each shift on unpaid break
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May be eligible to accrue paid vacation time
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Career advancement and professional development opportunities
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May be eligible for medical benefits
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Health and Wellness programs
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401(k) plan
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PERKS! Discounts on mortgages, vehicles, cell phones, gym memberships and more
The responsibilities of the team member will include:
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Interaction with customers: receiving orders, processing sales and monies and managing customer issues.
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Preparation of products.
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Maintaining quality of product.
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Monitoring all service equipment.
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Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level.
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Champions recognition and motivation efforts
Requirements
The ideal candidates must want to have fun serving great food to our customers!
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Must be at least 15 years of age
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Accessibility to dependable and reliable transportation
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Excellent communication skills, and organizational skills.
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Physical dexterity required (the ability to move up to 50 lbs. from one area to another).
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Attendance and Punctuality a must
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Operating of cash register as needed
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Basic Math skills and ability to count change
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Complete training
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Enthusiasm and willingness to learn
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Team player
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Commitment to customer satisfaction
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Strong work ethic
Environmental Requirements:
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Exposure to hot and cold temperatures.
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Working with flour and other food products.
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Fast-paced environment with high noise levels.
Physical Requirements:
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Ability to stand for prolonged periods.
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Ability to lift up to 50 pounds.
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Ability to perform repetitive tasks.
