Job Overview
We are seeking an energetic and dynamic FOH (Front of House) Manager to lead our team with enthusiasm and precision. In this pivotal role, you will oversee daily front-of-house operations, ensuring exceptional customer service, smooth food service management, and a vibrant dining atmosphere. Your leadership will inspire your team to deliver memorable experiences for every guest while maintaining high standards of food safety, cleanliness, and hospitality excellence. This is an exciting opportunity for a motivated professional with a passion for food industry management and outstanding customer engagement to make a significant impact in a fast-paced environment.
Duties
- Lead and supervise front-of-house staff, including servers, bartenders, and support personnel, fostering a positive and productive team environment
- Oversee daily restaurant operations, ensuring efficient shift management and seamless service flow
- Maintain high standards of food handling, safety, and sanitation in compliance with health regulations
- Ensure excellent customer service by addressing guest needs promptly and professionally
- Manage reservations, seating arrangements, and waitlist to optimize guest experience and operational efficiency
- Scheduling
- Basic Money Work
Requirements
- Proven experience in food service management, restaurant management, or hospitality management roles with supervising responsibilities
- Strong knowledge of food production, cooking techniques, food preparation, and food safety protocols
- Familiarity with kitchen management practices including food handling standards and dietary considerations
- Excellent leadership skills with the ability to motivate and guide diverse teams in a fast-paced setting
- Experience in shift management, customer service excellence, and restaurant operations
- Background in culinary arts or related food industry experience is highly desirable
- Ability to handle multiple priorities efficiently while maintaining attention to detail
Join us as our FOH Manager and become a vital part of creating an inviting atmosphere where guests feel valued and cared for. Your leadership will drive the success of our team while delivering outstanding dining experiences that keep guests coming back!
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Health savings account
- Life insurance
- Paid time off
- Paid training
- Vision insurance
Work Location: In person
