Responsibilities:
- Greet and seat customers in a friendly and timely manner
- Take food and drink orders accurately and efficiently using the Aloha POS system
- Deliver food and beverages to tables in a prompt and professional manner
- Provide excellent customer service, addressing any questions or concerns
- Upsell menu items and promote daily specials to increase sales
- Clear tables and assist with bussing duties as needed
- Collaborate with kitchen staff to ensure timely delivery of orders
- Handle cash transactions and operate the cash register accurately
Requirements:
- Previous experience as a server or in a similar role is preferred
- Knowledge of culinary terms, menu items, and food service procedures is a plus
- Familiarity with operating a cash register and handling cash transactions
- Strong communication and interpersonal skills for effective guest relations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Proficiency in using the Aloha POS system or similar point-of-sale software
- Ability to multitask and prioritize tasks effectively
Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and requirements may be subject to change based on business needs.
Job Types: Full-time, Part-time
Pay: $15.00 - $40.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person
