Job Overview
We are seeking a friendly and efficient Host/Cashier to join our team. In this role, you will be the first point of contact for our guests, responsible for creating a welcoming atmosphere and ensuring a smooth dining experience. You will manage reservations, greet guests, and handle cash transactions while providing exceptional customer service.
Responsibilities
- Greet and seat guests promptly upon arrival, ensuring they feel welcomed.
- Manage reservations and waitlists effectively to optimize seating arrangements.
- Communicate with kitchen staff and servers to ensure timely service.
- Handle cash and credit transactions
- Assist guests with inquiries regarding the menu, specials, and restaurant policies.
- Maintain cleanliness and organization of the host stand and dining area.
- Provide support to the restaurant staff during busy periods to enhance guest services.
- Address guest concerns or complaints professionally to ensure satisfaction.
Skills
- Previous experience in a restaurant or food service environment is preferred.
- Strong communication skills to interact effectively with guests and team members.
- Excellent customer service skills with a focus on guest relations.
- Ability to multitask in a fast-paced environment while maintaining attention to detail.
- Knowledge of phone etiquette for handling reservations and inquiries efficiently.
- A positive attitude and willingness to help others contribute to a great team atmosphere.
- MUST BE RELIABLE!!
- Please don’t apply and not show up for interview!!
Join us in providing an exceptional dining experience where every guest feels valued!
Job Type: Part-time
Pay: $12.00 per hour
Work Location: In person
