“Presbyterian Homes of Georgia, Inc. is a Christian ministry providing exceptional services to enhance the quality of life for senior adults.”
Presbyterian Homes of Georgia is currently seeking an experienced individual to serve as the Kitchen Supervisor at our Quitman, GA campus to supervise the kitchen dining services team and to help ensure that our residents, staff and visitors are served excellent and nutritious meals.
Since 1949, our name has been synonymous with excellence in senior living. A Christian ministry providing exceptional services, we offer gracious retirement living in five outstanding communities for those 62 and older.
We are the proud sponsor of three Life Plan Communities: Presbyterian Village in Austell, Presbyterian Home and Retirement Community in Quitman and Presbyterian Village Athens, which offer a full spectrum of health care that includes Independent Living Residences, Assisted Living, Memory Support, Skilled Nursing and Rehabilitation Services.
Three additional communities, Calvin Court in Atlanta’s Buckhead neighborhood, Philips Tower in Decatur and Swainsboro Presbyterian Apartments in Swainsboro offer comfortable, affordable apartment living for active seniors.
In addition to our exceptional communities, our commitment to quality care sets us apart. Never in our history has a resident been asked to leave because of outliving his or her financial means.
Kitchen Supervisor
Duties (overview):
- Oversee and coordinate daily kitchen operations
- Ensure food quality and presentation meets company standards, regulatory requirements, as well as resident dietary requirements
- Train and supervise kitchen staff, including assigning tasks and monitoring performance
- Collaborate with the CDM and Dining Services Director to develop and update menu items
- Manage inventory and order supplies as needed
- Maintain a clean and organized kitchen environment
- Adhere to all health and safety regulations
Experience (overview):
- Previous experience in a supervisory role in a kitchen setting
- Previous experience in working in a kitchen setting in the healthcare field (Hospital, Skilled Nursing or similar)
- Strong knowledge of food preparation techniques and kitchen equipment
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Attention to detail and ability to multitask
As an important member of the Dining Services team, the Kitchen Supervisor will help to implement Presbyterian Homes of Georgia’s ongoing philosophy and strategy as a Christian based organization that provides exceptional care and services for senior adults.
If you enjoy working with and making a difference in the lives of senior adults, then this could be a fantastic opportunity for you.
We offer competitive pay and benefits package. If you are a motivated individual with a passion for food and leadership, we would love to hear from you.
We invite you to submit your detailed resume and any additional materials for consideration.
EEO
Job Type: Full-time
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Shift:
Application Question(s):
- Have you worked of our organization in the past
- Are you able to commit to working a Full Time position
Education:
- High school or equivalent (Preferred)
Experience:
- Culinary experience: 4 years (Preferred)
- Cooking: 4 years (Preferred)
- Kitchen management: 2 years (Preferred)
- Food preparation: 4 years (Preferred)
- Dietary department: 2 years (Preferred)
Language:
Ability to Commute:
- Quitman, GA 31643 (Required)
Work Location: In person
