Job Summary
Local applicant only. contact via Text message at 954-448-9983
Join our dynamic culinary team as a Prep Cook, where your energy and culinary skills will help set the foundation for exceptional dining experiences. In this vital role, you will assist in preparing ingredients, following recipes precisely, and maintaining a clean and organized kitchen environment. Your dedication to food safety and quality will ensure that every dish served meets our high standards. This position offers an exciting opportunity to develop your culinary expertise while contributing to a vibrant food service operation.
Duties
- Prepare ingredients by chopping, slicing, dicing, and portioning according to specified recipes and standards
- Assist in assembling menu items and completing meal preparations in accordance with safety and quality guidelines
- Operate kitchen equipment safely and efficiently, including knives, mixers, ovens, and food processors
- Maintain cleanliness of workstations by cleaning utensils, surfaces, and equipment regularly throughout shifts
- Follow food handling procedures to ensure proper storage, labeling, and sanitation practices are upheld
- Support the culinary team in adhering to recipe specifications and presentation standards
- Communicate effectively with kitchen staff to coordinate meal prep activities and ensure timely service
Experience
- Previous experience working in a dietary department or food service environment is highly preferred. No first timers
- Experience as a dietary aide or in a similar role within healthcare or restaurant settings is advantageous
- Demonstrated knowledge of food safety management and sanitation standards
- Skills in food preparation, and cooking techniques including slicing, knife skills, and recipe adherence
- Familiarity with operating various kitchen equipment safely and efficiently
- Strong communication skills for effective collaboration with kitchen staff and team members
- Background in catering or large-scale meal preparation is a plus
This role is perfect for motivated individuals eager to grow their culinary skills while ensuring the highest standards of food safety and quality. Join us to be part of a passionate team dedicated to delivering nourishing meals with precision and care!
Pay: $15.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
