Duties
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures
- Assist with menu planning and recipe development
- Maintain a clean and organized kitchen area
- Collaborate with other kitchen staff to ensure smooth operation
Experience
- Previous experience as a cook in the food industry is preferred
- Knowledge of food safety regulations and best practices
- Excellent communication and teamwork skills
Job Type: Full-time
Pay: From $15.00 per hour
Shift:
Work Location: In person
