Join Our Team as a Front of House Team Member!
As a FOH Team Member, you will play a vital role in creating memorable experiences for our guests.
Key Responsibilities:
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Warmly welcome and greet customers.
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Take and prepare orders at the front counter and/or drive-thru.
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Maintain a clean and inviting dining area.
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Adhere to health and sanitation guidelines.
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Ensure that every guest leaves with a smile.
We are looking for individuals who:
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Love serving others.
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Demonstrate a positive attitude and strong character.
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Consistently go the extra mile to deliver outstanding service to every guest who visits our restaurant.
Perks of being a Chick-fil-A Team Member:
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Flexible Hours: We will work with you to arrange a schedule that accommodates your commitments to family, friends, school, or sports.
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Closed Sundays: Enjoy a guaranteed day off to spend with family and friends, as all Chick-fil-A restaurants are closed on Sundays.
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Work Directly With A Chick-fil-A Operator: Gain mentorship from the Operator, who invests time in employees and teaches valuable business skills for the future.
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College Scholarships: We believe everyone deserves an education and offer Leadership Scholarships to eligible employees who qualify.
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Competitive Pay: Enjoy a competitive paycheck while working in a nurturing environment that fosters valuable business and interpersonal skills.
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A Friendly Place to Work: At Chick-fil-A, we view our team members as more than just employees. Our low turnover rate reflects how much people enjoy working here.
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Opportunity for Advancement: There are many opportunities for growth and development within the Chick-fil-A organization.
At Chick-fil-A, being a Front of House Team Member is more than just a job; it's an opportunity for personal and professional growth. We welcome individuals of all ages and backgrounds, and no experience is necessary. We welcome individuals who are seeking both full-time and part-time positions. Availability on weekdays is required.
About the Company:
Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Job Type: fulltime, parttime
Schedule:
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8 hour shift
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Weekend availability
Education: No education required
Work location: On-site
