We are currently hiring for the following positions:
Line Cook - Responsible for preparing and assembling dishes according to restaurant specifications.
Prep Cook - Assists kitchen staff in preparing ingredients, keeping cooking stations clean and monitoring the freshness and stock levels of food items
Dishwasher - Responsible for washing and sanitizing all table ware.
Experience is preferred but not required. We will train the right candidate.
Applicants are encouraged to come by and apply in person or submit resume.
Job Types: Full-time, Part-time
Pay: $13.00 - $18.00 per hour
Benefits:
Shift:
- 10 hour shift
- 8 hour shift
Experience:
- Restaurant Kitchen: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
Work Location: In person
