Job Summary
Join our dynamic culinary team as a Commissary Kitchen Staff member, where your passion for food and dedication to safety will help deliver nutritious, high-quality meals in a fast-paced environment. In this role, you will support meal preparation, ensure cleanliness standards are maintained, and collaborate closely with kitchen staff to uphold our commitment to food safety and excellence. This position offers an exciting opportunity to develop culinary skills while contributing to a vital service that impacts many lives daily.
Responsibilities
- Assist in preparing ingredients and assembling meals according to established recipes and menu plans
- Operate various kitchen equipment safely, including slicers, ovens, mixers, and knives, adhering to safety standards in production
- Maintain cleanliness of workstations, utensils, and equipment through regular cleaning and sanitizing procedures
- Follow food handling and safety protocols diligently to ensure compliance with health regulations
- Support food prep activities such as slicing, portioning, and packaging meals efficiently and accurately
- Communicate effectively with kitchen staff to coordinate meal production and address any operational needs
- Assist in inventory management by organizing supplies and notifying supervisors of stock levels or shortages
Qualifications
- Prior experience in dietary departments or dietary aide roles is highly preferred
- Demonstrated ability in food preparation, cooking, and operating kitchen equipment safely
- Knowledge of food safety management practices and adherence to safety standards in production environments
- Experience with menu planning, recipe adherence, and meal assembly in a food service or restaurant setting
- Strong knife skills with proficiency in slicing techniques for efficient food prep
- Excellent communication skills for effective collaboration with kitchen team members
- Familiarity with catering or large-scale food service operations is a plus
- Ability to maintain high standards of cleanliness and sanitation throughout shifts
Embark on a rewarding journey where your culinary talents make a meaningful difference! We are dedicated to fostering a safe, inclusive environment that values your skills and growth. Join us in delivering exceptional meals while advancing your career in the vibrant food industry!
Pay: $16.00 - $20.00 per hour
Work Location: In person
