Laughs Comedy Club - U District, Seattle, WA
Laughs Comedy Club is seeking an experienced and reliable Line Cook withFry station to join our kitchen team. This is an immediate opening for a motivated individual with at least one year of experience in a high-volume restaurant environment.
Responsibilities include:
- Food preparation, cooking, and dishwashing
- Operating the grill, fryer, and sauté station
- Managing the line, calling orders, and plating food
- Setting up and restocking your station
- Maintaining a clean and organized work area throughout the shift
- Executing closing duties, including cleaning kitchen equipment, mopping, and taking out trash
- Delegating tasks to the fry cook
- Complying with all sanitation and safety standards
Required Qualifications & Skills:
- Minimum 18 years of age
- At least one year of experience in a high-volume kitchen
- Weekend availability is a must
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Experience with inventory control is a plus
- A great attitude and a passion for stand-up comedy!
Typical Schedule:
Wednesday: 5:30 PM -10:30Pm
- Thursday: 6:30 PM - 10:30 PM
- Friday & Saturday: 5:30 PM - 12:00 AM (plus special events)
- Sunday: 5:30 PM - 10:00 PM (as needed)
Compensation: competitive hourly salary
How to Apply: Please submit your resume to be considered for this position. We will contact qualified candidates to schedule an interview. You must have 2 professional work references.
Laughs Comedy Club 5220 Roosevelt Way NE Seattle, WA 98105
Job Type: Part-time
Pay: $23.00 - $25.00 per hour
Benefits:
- Employee discount
- Paid time off
Application Question(s):
- Are you able to provide 2 professional references?
Experience:
- Cooking: 1 year (Preferred)
- Restaurant Experience: 1 year (Preferred)
Work Location: In person
