Join our team as a Food Service Host and play a key role in creating a positive dining experience for patients and guests. This full-time position offers rotating 8-hour shifts (6:30 AM–3:00 PM or 11:30 AM–8:00 PM) with a varied schedule that includes weekends and holidays. In this fast-paced, team-oriented environment, you’ll deliver and serve nutritionally appropriate, appealing meals while ensuring excellent customer service and maintaining strong food safety standards.
Our department is known for being a welcoming and supportive starting point for a career at UPMC, with a low barrier to entry and plenty of opportunity to grow. We value reliability, motivation, and teamwork—qualities that have helped past team members thrive and quickly feel like part of the family. If you’re looking for a role where you can make an impact and be part of a team recognized for excellence (including award-winning staff), we’d love to connect with you.
Apply today and start your journey with UPMC!
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