Job Summary
The Decatur Conference Center and Hotel are seeking a dedicated and enthusiastic Breakfast Attendant (Part Time) to join our team. The ideal candidate will play a crucial role in providing exceptional guest experiences by ensuring that our breakfast service runs smoothly and efficiently. This position involves preparing and serving breakfast items, maintaining cleanliness in the dining area, and assisting guests with their needs.
Duties
- Prepare and set up the breakfast area with food items, beverages, and utensils.
- Cook breakfast items according to established recipes and presentation standards.
- Ensure the cleanliness and organization of the dining area before, during, and after service.
- Communicate effectively with guests to provide excellent guest services and address any inquiries or concerns.
- Assist in banquet setups as needed for special events or large groups.
- Maintain inventory of food supplies and report any shortages to management.
- Perform meat cutting and other food preparation tasks as required.
- Collaborate with kitchen staff to ensure timely delivery of food items.
- Direct report to the Food & Beverage Manager
Experience
- Previous experience in a restaurant or hospitality environment is preferred.
- Skills in guest relations and effective communication are essential for this role.
- Experience in cooking or food preparation is required, especially in a hotel or restaurant setting.
We are looking for someone who is passionate about providing excellent service and creating memorable experiences for our guests. If you thrive in a fast-paced environment and enjoy working as part of a team, we encourage you to apply for this exciting opportunity!
Job Type: Part-time
Pay: From $15.00 per hour
Expected hours: 20 – 25 per week
Benefits:
- Flexible schedule
- Paid time off
Work Location: In person
