Looking for a dynamic, fast-paced job where you can showcase your hospitality skills and passion for great food and craft beer? The Planing Mill, an award-winning pizzeria and craft beer taproom in Visalia, CA, is on the hunt for talented individuals to join our team. If you thrive in a fun, hardworking environment and love connecting with people, we’d love to hear from you!
The Planing Mill is more than just a restaurant — we’re a local favorite known for our elevated pizzas, made-from-scratch menu, and 21 rotating taps of local craft beer. As the proud recipient of the 2017 Small Business of the Year award, we take pride in creating a welcoming space for our guests and our team. When you join us, you’re not just getting a job; you’re becoming part of a family that values quality, community, and teamwork.
As a Server / Cashier / Beertender, you’ll play a key role in delivering an unforgettable experience for our guests. Your responsibilities will include:
- Providing exceptional guest service with a friendly, positive attitude.
- Taking orders, running food, and ensuring accuracy with a hospitality-first mindset.
- Handling cash and card transactions efficiently and accurately.
- Serving craft beer responsibly and knowledgeably (RBS certification required).
- Maintaining a clean, organized, and safe work environment.
- Navigating busy dining rooms, patios, and stairs with ease during high-volume rushes.
- Collaborating with teammates to ensure smooth operations and a great guest experience.
We’re searching for individuals who are passionate, reliable, and ready to bring their A-game. Here’s what we need from you:
- Food handler card (or ability to obtain).
- RBS certification for alcohol service (California).
- Strong communication and guest service skills.
- Team-first mentality and ability to stay calm under pressure.
- Positive attitude and professional appearance.
- At least 1 year of restaurant or bar experience preferred.
- Craft beer knowledge or willingness to learn.
- Experience with Toast POS is a plus.
- Spanish-speaking skills are a bonus (but not required).
- Ability to stand/walk for extended periods (6–8+ hours).
- Comfortable lifting and carrying up to 50 lbs.
- Must be able to bend, reach, twist, and move quickly in a fast-paced environment.
- Ability to work indoors and outdoors, including patio service in varying weather conditions.
- Comfortable navigating stairs, crowded dining rooms, and wet/slippery surfaces.
- Nights, weekends, and holidays are required.
- Availability during peak hours is strongly preferred.
- Flexible scheduling is a plus, but reliability and punctuality are essential.
At The Planing Mill, we believe in creating a positive and supportive work environment where our team members can grow and thrive. You’ll be part of a hardworking, fun-loving group that’s passionate about great food, craft beer, and exceptional service. If you’re ready to take on a rewarding role in a local, award-winning business, we’d love to meet you!
If this sounds like the perfect fit for you, don’t wait! Apply now to join The Planing Mill team and start making a difference in our guests’ dining experiences. We can’t wait to meet you!
