Fast hands. Quick thinking. No standing around.
This is not a slow kitchen job. You’ll be working the line—reading tickets, building orders, making sandwiches, keeping things moving, and staying on top of details while the pace stays high.
If you like to move, think on your feet, and stay busy, this fits. If you need constant direction or slow environments, it won’t.
Schedule
- Tuesday–Friday: Morning and Afternoon shifts available
- Every other Saturday required
- Short shifts, fast pace
What You’ll Do
- Read the order screen and build orders accurately and quickly
- Make sandwiches and assemble menu items to spec
- Handle light prep (chopping, portioning, stocking)
- Keep your station clean, stocked, and efficient
- Work in tight quarters with a team that moves fast
- Jump in where needed to keep service flowing
- Provide basic customer interaction when needed (clear, friendly, quick)
What This Job Requires
- Ability to think fast and stay organized under pressure
- Constant movement and standing during your shift
- Strong attention to detail—orders have to be right
- Ability to work closely with others without getting in the way
- A sense of urgency—this is a production environment
Experience
- Not required—but helpful
- What matters more: speed, awareness, and work ethic
What We’re Looking For
- Someone who works hard without being pushed
- Someone who stays focused when it’s busy (because it will be)
- Someone who can multitask without falling apart
- Someone who takes pride in getting orders right and out fast
What You Get
- A tight, efficient team that gets things done
- A fast-paced shift that goes by quickly
- Clear expectations—no guessing
- A workplace that’s fun because people pull their weight
If you’re looking for easy, this isn’t it.
If you like being part of a sharp, fast-moving team, apply.
Apply on Indeed or in person at More on Main.
Pay: From $15.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
