Red Fish Grill delivers innovative twists on casual New Orleans seafood. Lively décor, expansive bar, polished and professional service.
We’re looking for a dedicated and motivated Food Runner to help us deliver an extraordinary dining experience to every guest. In this role, you’ll be an essential part of our front-of-house team, ensuring that food is delivered promptly, accurately, and with the level of care our guests expect.
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Open for Lunch Monday-Friday; Brunch on Saturday-Sunday. Dinner is served all 7 nights
- Part-time and full-time positions are available, though you should be able to work some day and weekend shifts
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All shifts available
About You:
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A strong work ethic with a sense of urgency and the ability to multitask in a busy environment.
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Excellent communication skills and the ability to work well as part of a team.
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A positive, can-do attitude and a passion for hospitality and exceptional service.
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Attention to detail and a commitment to maintaining high standards of food quality and presentation.
Key Responsibilities:
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Deliver food from the kitchen to guests’ tables quickly and efficiently, ensuring it meets presentation standards.
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Ensure that all orders are accurate, complete, and match the special requests of the guests.
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Maintain a clean and organized work area, including the expediting station and server stations.
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Help clear plates and glassware as needed, keeping the dining area tidy throughout service.
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Communicate effectively with the kitchen, servers, and management to ensure smooth operations.
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Provide outstanding guest service, anticipating guest needs and responding to any inquiries or issues with professionalism.
Your Benefits:
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Flexible Schedulee
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Generous Paid Time Off
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Medical, Dental & Vision Insurance
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401-K, so you can save for retirement
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Free Mental Health Resources
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Free Shift Meals + employee discount at all Ralph Brennan Restaurants
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Excellent opportunities for career growth
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Closed Mardi Gras Day, Christmas Day, & Super Bowl Sunday night (if the Saints play)
Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.
Pay: Starting at $7.50 / hour
Pay:
Benefits:
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Flexible schedule
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Paid time off
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Health insurance
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Dental insurance
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Vision insurance
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Life insurance
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Disability insurance
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401(k)
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401(k) matching
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Referral program
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Employee discount
Job Type: fulltime, parttime
Education: No education required
Work location: On-site
