Must have experience. Family run pizzeria experience a bonus.
Cook: Primarily short line (salads, sandwiches, limited sauté and sauces) and prep responsibilities, willing to learn to take orders and run the register for lunch services and cross trained to support all team members for dinner. Double shifts and closing required. OFF SUNDAYS.
Seeking hard-working, motivated, and reliable workers to join our family. We are fast growing, and fast paced. Well rounded people willing to serve their team and guests with a smile or an absolute must. Must be willing to cross-train and multi-task.
Job Types: Part-time, Full-time
Pay: $15.00 - $20.00 per hour
Application Question(s):
- Have you been fired from a job?
Experience:
- Cooking: 1 year (Required)
- Restaurant: 2 years (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Work Location: In person
