Westbrook Fish Tale is hiring dependable, hardworking individuals to join our kitchen team on a part-time basis. This position is ideal for high school students, college students, or anyone looking for flexible part-time employment in a fast-paced restaurant environment.
No previous kitchen experience is required. We provide on-the-job training and are looking for individuals with a strong work ethic, a willingness to learn, and the ability to work well as part of a team.
Responsibilities
- Assist with food preparation and plating
- Maintain cleanliness and organization throughout the kitchen
- Stock and restock kitchen supplies
- Follow food safety and sanitation procedures
- Work efficiently during busy service periods
- Assist with other kitchen duties as assigned
Qualifications
- Reliable and punctual
- Positive attitude and willingness to learn
- Ability to work in a fast-paced environment
- Ability to stand for extended periods and lift up to 30 pounds
- Evening, weekend, and holiday availability preferred
- Must be at least 16 years old
Benefits
- Competitive hourly pay
- Tip sharing
- Complimentary shift meal
- Flexible scheduling
- Paid training
- Opportunity for increased hours during the summer season
Westbrook Fish Tale has been serving Connecticut shoreline families for decades and is committed to providing a positive work environment built on teamwork, reliability, and quality service. We are looking for team members who take pride in their work and enjoy contributing to a busy, customer-focused operation.
Pay: $18.00 - $23.00 per hour
Work Location: In person
