Company Overview:
A dynamic and growing company that specializes in creating memorable dining experiences. We are committed to fostering a diverse and inclusive workplace where every employee can thrive.
Job Summary:
As a Shift Leader you’ll oversee daily operations, manage inventory, and ensure top standards in product quality, customer service, and cleanliness. With a focus on team support and financial accountability, you’ll help create a positive work environment and outstanding customer experiences. We are an equal opportunity employer and welcome your application!
Job Responsibilities:
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Oversee daily restaurant operations to maintain efficiency and high performance.
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Ensure compliance with company standards in all areas, including product preparation, customer service, restaurant upkeep, inventory control, team management, recruitment, and retention.
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Maintain financial accountability and deliver top-quality products and services to every customer.
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Perform additional duties as needed or assigned.
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Consider yourself a “people person,” and enjoy meeting others.
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Love working as a team and appreciate the chance to collaborate.
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Understand how to create a great customer service experience.
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Have a focus on quality and take pride in your work.
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Are open to learning new things.
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Are comfortable with responsibilities like cash-handling and store safety.
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Can keep cool and calm in a fast-paced, energetic work environment.
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Can maintain a clean and organized workspace.
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Have excellent communications skills.