Overview
Join our BellyAcres team as a Server/Bartender (Full Service), where you will be the heart of our guest experience! In this lively role, you’ll craft memorable moments by providing exceptional service, expertly handling food and beverages, and creating a welcoming atmosphere for every guest. Your energy and enthusiasm will help ensure each visit is outstanding, whether taking orders at the table or mixing signature cocktails at the bar. This position offers an exciting opportunity to showcase your hospitality skills in a fast-paced, vibrant environment that values teamwork, professionalism, and a passion for food and drink.
Responsibilities
- Greet guests warmly and provide attentive, personalized service throughout their visit.
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery.
- Mix and serve drinks responsibly, upselling specialty cocktails and beverages to enhance guest satisfaction.
- Maintain cleanliness and sanitation standards in all service areas, including bar, dining space, and food prep zones.
- Assist with food handling, food preparation support, bussing tables, and resetting tables efficiently to maximize turnover.
- Manage cash handling and cashiering duties accurately while processing payments via POS systems like OpenTable or other platforms.
- Engage with guests to foster positive relationships, address inquiries or concerns promptly, and promote additional sales opportunities.
Qualifications
- Previous restaurant or food service experience, especially in fine dining or nightclub settings.
- Proficiency with POS systems such as Aloha POS, Micros POS, or similar platforms; experience with OpenTable is a plus.
- Strong knowledge of food safety standards, sanitation practices, and proper food handling procedures.
- Excellent customer service skills with the ability to upsell menu items confidently.
- Effective time management skills to handle multiple tables and tasks efficiently during busy hours.
- Basic math skills for cash handling and billing accuracy; experience with cashiering preferred.
- Ability to work flexible hours including nights, weekends, and holidays in a fast-paced environment. Join us if you’re passionate about delivering exceptional guest experiences through energetic service, culinary expertise, and a genuine love for hospitality!
Pay: From $2.13 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
