Oversee all housekeeping operations, including guest rooms, public areas, laundry, and storage spaces.
Recruit, train, schedule, and supervise housekeeping staff.
Conduct regular inspections to ensure cleanliness, safety, and brand standards are consistently met.
Manage inventory levels and order housekeeping supplies as needed.
Develop and implement cleaning procedures and quality-control programs.
Coordinate with Front Desk and Maintenance teams to ensure efficient room turnover and prompt resolution of guest requests.
Monitor labor costs and departmental budgets.
Ensure compliance with health, safety, and workplace regulations.
Address guest concerns related to housekeeping services in a professional and timely manner.
Interested candidates are encouraged to submit their resume and a brief cover letter outlining their qualifications and experience.
