About us
The mission of the Lockwood Family and the staff of the New Windsor Country Inn have not wavered over the years. We are committed to providing affordable senior living in a safe and nurturing environment where caring and compassion are a way of life. Simply put… If it’s not good enough for Grandma, it’s not good enough.
Paul Lockwood
Join this rare opportunity to be a part of an amazing family!
Make a difference by serving seniors!
The New Windsor Country Inn is
Now Accepting Applications full time cook
Salary commensurate with experience.
- Minimum 1 weekend day required
- Food safety certification required to be completed
- Competitive Wages
- PTO after 1 year of service
- Health Insurance for Full Time Employment after probation period
- Long-term employees & Family like environment
- 4 Weeks Paid On-The-Job Training. Position contingent upon probation period (90 days).Prior experience or certifications not required but are a plus.T he New Windsor Country Inn is currently seeking a new team member who can provide compassionate care for our seniors. Upon job offer, must complete job physical, Tuberculosis Testing),
- At least 18 years of age
- Food Service experience . Paid training provided
- Practice regular and predictable attendance
- Able to perform job responsibilities
- Able to perform various job positions and duties
- Flexible with various days and shifts (we operate 24/7)
- Available for emergencies (inclement weather, call outs, outbreaks of communicable illnesses)
- Able to work in a multicultural and diverse environment
- Must be able to speak, read and write English per NYS DOH 487.9 (13).
- Work cooperatively with other team members to maintain high level of care, respect, and communication with residents.
- Sound judgement, decision-making skills, customer service, hospitality, attention to detail, positive attitude, and maintain calm atmosphere
- Job Duties:
- Prepare and provide meal service and clean up. Ensure residents eat diet assigned by Dr.
- Ensure Kitchen is in compliance with all NYS Department of Health Regulations.
- Coordinate food ordering to ensure supplies are available for weekly menu.
- Report any changes in condition of resident to appropriate supervisor/manager.
- Respond to emergencies within a timely manner and provide care within scope of practice.
- Attend training sessions as required for enhancement of job skills
- Document observations and report in a complete and timely manner.
- Supervise hygiene and well-being of each resident.
- 'Work Location:
- One locationQualifications
- - Food preparation and cooking skills- Experience in food service and handling- Previous work in a restaurant or kitchen setting- Culinary background with knowledge of meal preparation- Knife skills for food preparation- Ability to cater and serve food- Dietary department or aide experience a plus- Menu planning and fine dining experience beneficial
Pay: From $23.00 per hour
Benefits:
- Paid sick time
- Paid time off
- Paid training
Experience:
- Restaurant: 3 years (Required)
Shift availability:
Work Location: In person
