Hello future chef! We're so happy you're applying to Baynes! We're a fall-centered business with a growing food reputation in the Tri-City area, and we're pushing to become the destination mid-Michigan really needs. We'd love to have you join our team as a Pizza Chef, running our cider garden pizza station during our busiest hours. No previous experience necessary — we'll train you.
$14/hour, part-time, seasonal August–April (with a 3-week break from Christmas into January). Must be available Thursday–Saturday, 9am–9pm. Cross-training opportunities available if you want to grow into other kitchen roles.
Fill out the application here, attach your resume, and we'll be in touch!
Pay: $14.00 per hour
Work Location: In person
