We are looking for an experienced line cook to prepare food to specifications and to set up stations for the serving line.
Responsibilities
- Set up and stocking stations with all necessary supplies
- Prepare menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow manager instructions
- Clean up station
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers
Skills
- Proven experience, including experience as a line cook, grill cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry’s best practices
- Food safety certification
Job Types: Part-time, Full-time
Pay: $18.00 - $20.00 per hour
Benefits:
Physical Setting:
- Upscale casual restaurant
Work Location: In person
