Job Summary
Join the DONER HAUS team as a Prep Cook, where your enthusiasm for food and attention to detail will shine! In this vital role, you will assist in preparing ingredients, assembling dishes, and maintaining a clean, organized kitchen environment. Your culinary skills and food handling expertise will contribute to delivering high-quality meals that delight our guests. This position offers an exciting opportunity to develop your kitchen experience while working in a lively, fast-paced setting dedicated to excellence and teamwork.
Duties
- Prepare ingredients by washing, chopping, slicing, and measuring according to recipe specifications
- Assist with food preparation tasks such as assembling salads, garnishes, and side dishes
- Support the cooking process by following established procedures and safety standards
- Maintain cleanliness of workstations, utensils, and kitchen equipment to ensure food safety and hygiene
- Organize and stock supplies efficiently to facilitate smooth kitchen operations
- Follow menu planning guidelines to ensure timely meal preparation and presentation
- Handle food products safely, adhering to all food handling regulations and sanitation practices
Qualifications
- Previous experience in dietary departments or as a dietary aide is highly desirable
- Kitchen experience in restaurants or the food industry is preferred; culinary experience is a plus
- Knowledge of food safety standards and proper food handling techniques
- Strong knife skills and proficiency in meal preparation methods
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent teamwork skills with a positive attitude towards serving others
- Basic understanding of menu planning, catering, and food service operations
Embark on a rewarding culinary journey with us! We value energetic individuals eager to grow their skills in food preparation, cooking, and kitchen operations. This paid position ensures you gain hands-on experience while contributing to memorable dining experiences for our guests. Join us today and be part of a vibrant team dedicated to culinary excellence!
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
