We are looking to hire a line cook/prep cook for several shifts. If we have lots of catering you may be asked to come in earlier to prepare and help cook. Tuesday and Thursday night shift are our biggest needs currently. Otherwise will be a Mexican of lunch shifts and possibly some catering deliveries.
Duties:
-Cooking meals alongside myself and coworkers.
-Food prep for all recipes and stocking cold bar.
-Cleaning kitchen and prep areas.
-Doing dishes.
-Cooking catering orders.
Must be able to lift 30-40 pounds to preform all duties. Must be able to work quickly and efficiently as needed and able to maintain focus and produce our products correctly. Friendly and kind people who can work as a team are at the top of the list. We are a small business so reliability and communication is a must.
Job Type: Part-time
Pay: From $19.50 per hour
Benefits:
Work Location: In person
