Job Overview
We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic team. This role is perfect for individuals passionate about food preparation, culinary arts, and delivering exceptional dining experiences. As a vital member of our kitchen staff, you will be responsible for preparing ingredients, cooking dishes to high standards, and supporting the overall flow of food service operations. This position offers an exciting opportunity to develop your culinary skills in a fast-paced, casual dining environment while ensuring food safety and quality at every step.
Duties
- Prepare ingredients and components for menu items following established recipes and standards
- Cook and assemble dishes efficiently while maintaining consistency and presentation quality
- Ensure all food handling and safety protocols are strictly followed to maintain hygiene standards
- Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
- Collaborate with team members to ensure smooth kitchen operations during busy service periods
Skills
- Strong food preparation, cooking, and food handling skills with attention to detail
- Excellent knife skills and proficiency in meal preparation techniques
- Prior restaurant experience
- Knowledge of food safety regulations and proper sanitation practices
- Ability to work efficiently in a fast-paced environment while maintaining quality standards
Pay: $12.00 - $14.00 per hour
Language:
License/Certification:
- Food Handler Certification (Required)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Ability to Commute:
- Fort Worth, TX 76116 (Required)
Work Location: In person
