Pay: $18.14 - $27.21 / hour
Essential Duties and Responsibilities
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Perform pre-flight inspection of his/her assigned area of responsibility to ensure a successful production start-up.
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Complete rounds every hour in production/storage areas, reviewing compliance with all regulatory policies, and ensure all required paperwork is completed accurately and in a timely fashion
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Communicate observations in real-time with the management team, ensure corrective actions are taken, aid in developing sustainable preventive measures, and periodically follow up to ensure these measures are adequately preventing concerns.
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Assists with audits of the process, GMP’s and food safety as well as customer complaints.
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Accompany the USDA representative as they perform tasks in the plant to address any concerns identified. Any deviations will be documented on appropriate forms.
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Assist in completing SSOP forms and Pre-shipment reviews.
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Coach team members on near-miss GMP violations and report deviations to the management team.
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Assist the management team with other responsibilities as needed.
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Assist management with ensuring the process is operated in accordance with plant and USDA procedures.
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Perform periodic verifications to ensure operational Sanitation is in compliance.
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Assist the production supervisor in ensuring the process is operated in accordance with plant and USDA procedures.
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Assist the production Supervisor in verifying that the associates continuously adhere to the company's GMP policy and procedures.
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Ensure the housekeeping in their assigned area of responsibility is maintained in a manner that meets good housekeeping standards.
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Assist with effective communication or process changes, or deviations
Education and Experience
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Must have a High School Diploma or GED Diploma plus additional specialised training in a food environment, verifying product quality.
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Must have at least 3-5 years of progressive work experience.
