Dedicated, service-oriented individual to join our team on a part-time OR full-time basis. Qualified candidates are not required to have previous experience but should possess these attributes: self-motivated, strong work ethic, reliable, and professional. In preparing all of the dishes, we maintain the highest standards of quality and freshness. Qualified candidates must be able to work in teams, use kitchen equipment, and value organization, and cleanliness.
Requirements:
Ability to stand for several hours
Ability to lift at least 40 pounds
Food Safety Certification
Schedule:
Holidays
Night shift
Day shift
Weekend availability
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