? Present menus and provide detailed information about food and drink offerings.
? Take accurate orders and relay them to the kitchen staff using the ConStrata POS system.
? Maintain knowledge of menu items, ingredients, and preparation methods to answer guest inquiries confidently.
? Upsell menu items to enhance the dining experience and increase sales.
? Serve food and beverages in a timely manner while ensuring presentation meets quality standards.
? Monitor tables for customer satisfaction, addressing any needs or concerns promptly.
? Maintain cleanliness of the dining area, including tables, chairs, and service stations.
? Process payments accurately and efficiently at the end of each meal service.
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Previous food service or customer service experience preferred
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Strong communication and interpersonal skills
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Ability to multitask in a fast-paced environment
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Friendly, professional, and team-oriented attitude
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Ability to stand and walk for extended periods and lift light to moderate items
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Availability to work flexible hours, including late nights, weekends, and holidays.
We are seeking a dedicated and enthusiastic Server to join our dynamic team at Hotel El Roblar, opening this spring. As a Server, you will play a crucial role in providing exceptional dining experiences for our guests. Your primary responsibility will be to take orders, serve food and beverages, and ensure that customers have a memorable time at our establishment. The ideal candidate will possess strong communication skills, a passion for customer service, and the ability to work in a fast-paced environment.
