Pay Range:
From $16 per hour - $19 per hour, based on experience + tips
Job Summary:
As a Cook, you will be preparing food to our high-quality standards while maintaining a clean and sanitary workspace. You will cook food to order by following provided recipes and uphold the Buona standard.
Responsibilities:
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Learn the following positions: Beef, Pizza, Broiler, Cafe/Salads & Prep
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Follow recipes and food preparation processes properly such as cooking, seasoning, grilling, chopping, dicing, cutting and slicing
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Maintain appropriate portion control and monitoring food levels on the line
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Prepare quality food that meets our Buona standards
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Ensure all food is being made properly before being handed out to guests
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Restock food line
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Comply with health and safety standards for food, cleanliness and safety
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Be speedy and accurate in fulfilling orders
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Handle raw and finished waste according to established procedures
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Act with a sense of urgency with all guests, whether dine-in, takeout, or drive-thru
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Washing cookware and utensils and cleaning equipment as assigned
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Cleaning and sanitizing as needed
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Other duties as assigned
Qualifications and Skills:
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Excellent communication and positive attitude
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Must be able to work quickly and efficiently in a fast-paced environment.
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Must obtain Food Handler certificate
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Must work to maintain a clean and sanitary environment.
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Ability to stand for long periods of time
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Ability to lift up to 25lbs
Benefits:
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Paid Time Off (PLAW)**
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Next Day Pay
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Tuition Reimbursement
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Flexible Scheduling
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Competitive Wages
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Restaurant and Catering Discounts
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Employee Referral Bonuses
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401K with Employer Match (must be 21+ years of age)
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Medical, Dental, Vision & Life Insurance*
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Flexible Spending Account*
**only eligible for Illinois locations
- our comprehensive insurance program is available to all full-time eligible employees. All Buona
employees become full-time eligible upon being employed for one full year, assuming an average of 30
hours per week were worked.
