Are you a driven leader with a passion for team development, operations, and delivering outstanding customer service? Omakin Restaurants, a proud McDonald's Franchise, is seeking experienced General Managers to lead our restaurant locations and ensure operational excellence across the board.
If you're ready to make an impact, we want to hear from you!
Job Overview
We are seeking a dedicated and experienced Restaurant General Managers to oversee the daily operations of our establishments. The ideal candidate will possess a strong background in food service management and demonstrate exceptional leadership skills. This role is pivotal in ensuring a high-quality dining experience for our guests while maintaining operational efficiency.
Duties
- Manage all aspects of restaurant operations, including staff supervision, inventory control, and budgeting.
- Oversee food preparation and ensure adherence to food safety standards.
- Train and develop staff in areas such as customer service, food handling, and kitchen management.
- Utilize POS systems for cash handling and sales tracking.
- Maintain high standards of cleanliness and organization within the restaurant.
- Implement effective shift management practices to ensure smooth service during peak hours.
- Foster a positive work environment that encourages teamwork and collaboration among staff.
- Conduct interviews and hire new team members as needed to maintain staffing levels.
- Monitor customer feedback and address any concerns to enhance guest satisfaction.
Qualifications
- One year experience in restaurant management or a similar role within the food industry.
- Excellent leadership skills with the ability to motivate and manage a diverse team.
- Proficient in inventory control, budgeting, and financial management within a restaurant setting.
- Strong customer service orientation with the ability to resolve conflicts effectively.
- Knowledge of food safety regulations and best practices in food handling.
- Experience in training & development of staff members to enhance their skills and performance.
Job Type: Full-time
Pay: From $55,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Application Question(s):
- Are you available to work weekends/holidays?
Experience:
- Restaurant management: 1 year (Required)
Work Location: In person
