Overview
Join our vibrant team as a Server and become the heart of an exceptional dining experience! In this lively role, you'll be the face of our restaurant, delivering outstanding guest service with enthusiasm and professionalism. Your energy and attention to detail will ensure every guest feels welcomed, valued, and satisfied. Whether guiding guests through menu selections, taking orders with precision, or upselling specialty items, you'll play a vital role in creating memorable moments that keep guests coming back. This position offers a dynamic environment where your culinary knowledge, food handling skills, and hospitality expertise will shine.
Responsibilities
- Greet guests warmly upon arrival and provide attentive, friendly service throughout their visit
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring efficient communication with kitchen staff
- Upsell menu items and specials to enhance guest experience and increase sales opportunities
- Serve food and drinks promptly while maintaining high standards of presentation and cleanliness
- Manage cash handling and cashiering duties accurately at the end of each shift
- Assist with food preparation, bussing tables, and maintaining sanitation standards to ensure a safe dining environment
- Use reservation systems like OpenTable to manage bookings and optimize seating arrangements
- Demonstrate excellent guest relations by addressing inquiries, resolving issues promptly, and exceeding expectations
Requirements
- Previous experience in food service or restaurant environments, including fine dining or nightclub settings preferred
- Proficiency with POS systems such as Aloha POS or Micros POS; familiarity with OpenTable is a plus
- Strong customer service skills with the ability to engage guests positively and professionally
- Knowledge of food safety practices, sanitation standards, and proper food handling procedures
- Culinary experience or kitchen background is advantageous for understanding food preparation processes
- Excellent time management skills to handle multiple tables efficiently during busy hours
- Ability to perform basic math for cash handling, billing, and order calculations accurately
- Serving or host/hostess experience is desirable; experience in bussing or food industry roles is beneficial
- Flexibility to work nights, weekends, and holidays as needed in a fast-paced environment
Join us to deliver exceptional service that delights every guest! Your passion for hospitality combined with your culinary knowledge will help create an inviting atmosphere where everyone feels at home. We value energetic team players committed to excellence—apply today to become part of our dynamic restaurant family!
Pay: $7.25 - $45.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
