Job Summary
Join Sugarfire Smoke House, a renowned high-volume BBQ restaurant, as our Front of House Manager. Lead an energetic hospitality team in delivering exceptional guest experiences in a fast-paced, lively atmosphere. If you have a passion for restaurant management and love creating a welcoming dining environment, this is your opportunity to grow your career with a brand known for outstanding food and service.
Key Responsibilities
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Guest Service
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Ensure an exceptional dining experience, engaging with guests and resolving concerns promptly and professionally
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Maintain high standards for cleanliness, organization, and overall dining room presentation
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Team Leadership
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Lead, train, and motivate front-of-house staff including servers, bartenders, and support team members
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Drive a positive, energetic, and team-oriented atmosphere that reflects the Sugarfire brand
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Restaurant Operations
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Oversee opening and closing procedures, cash handling, and daily reporting
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Work closely with kitchen management to ensure seamless coordination and high-quality food standards
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Uphold all health, safety, and sanitation regulations
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Assist with off-site events and catering operations as needed
Requirements
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Minimum 2 years of restaurant management or service management experience, preferably in a fast-paced, high-volume environment
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Strong leadership, communication, and problem-solving skills
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Proven ability to thrive under pressure and during peak hours
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Passion for hospitality and delivering memorable guest experiences
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Self-motivated and organized, maintaining standards during both busy and slower periods
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Flexible schedule, including availability for nights, weekends, and holidays
Schedule
Full-time position with flexible hours, including nights, weekends, and holidays as required by restaurant operations.
Why You'll Love Working Here
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Competitive pay structure
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Opportunity for career growth and advancement within a successful BBQ brand
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Positive team culture that values energy, teamwork, and great food
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Lively, welcoming, and organized restaurant environment
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Be part of a passionate hospitality team dedicated to high guest satisfaction and smooth, efficient service
