Shift Leaders have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As an Assistant Manager, you will be part of a leadership team that runs a high volume business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving financial goals and ensuring the delivery of exceptional guest experiences, you create your own success story.
We offer a competitive compensation package, including bonuses based on your performance.
The ideal candidate will possess these traits:
People Development: The ability to hire, train, coach, develop, and retain the right talent for your restaurant.
Guest Experience: Upholding the highest food quality and guest service standards while developing marketing acumen.
Financial: Ability to understand sales growth, cost management, and profit growth.
Kitchen Management: Ensure food safety, maintain product inventory and develop the culinary skillset to prepare all entrees at the highest level.
Operations: Maintain cleanliness, safety standards, and apply knowledge of all policies, procedures, and practices.
We offer our Full-Time Management Team:
- Competitive Compensation Package and Bonus Opportunity
- Medical, Dental, and Vision Insurance
- 401 K
- FSA
- Paid Time Off
- Associate Discounts
- Our company is an equal employment opportunity employer. The Company's policy is not to discriminate against any applicant or employee based on race, color, sex, sexual orientation, gender identity, genetic information, religion, national origin, age, disability, veteran status, or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories.
Job Type: Full-time
Pay: $15.00 - $18.00 per hour
Work Location: In person
