Job Overview
We are seeking a passionate and skilled Scratch Baker to join our vibrant bakery team! In this dynamic role, you will craft a variety of fresh, high-quality bread and baked goods from scratch, ensuring every product meets our standards of excellence. Your creativity and culinary expertise will help delight our customers with delicious, beautifully crafted baked items. This position offers an exciting opportunity to showcase your baking talents while working in a lively, fast-paced environment dedicated to quality and customer satisfaction.
Responsibilities
- Prepare and bake a wide range of bread, rolls, and baked goods from scratch using traditional and innovative techniques
- Ensure all baked items meet quality standards for appearance, texture, flavor, and freshness
- Assist with food preparation tasks such as mixing, kneading, shaping, and proofing dough
- Maintain cleanliness and organization of the bakery workspace in compliance with food safety regulations
- Package baked goods attractively for display or takeout orders, ensuring proper labeling and presentation
- Support cake decorating and pastry finishing as needed to enhance product appeal
- Follow all food handling procedures diligently to uphold safety standards and minimize waste
Requirements
- Proven experience in baking, especially with bread and pastry production; culinary or pastry school training is a plus
- Strong knife skills for dough handling and ingredient preparation
- Knowledge of food safety practices and proper kitchen hygiene protocols
- Ability to operate bakery equipment such as mixers, ovens, proofers, and packaging tools safely and efficiently
- Excellent attention to detail in food preparation, decorating, and packaging processes
- Prior experience in a bakery setting demonstrating reliability and teamwork
- Passion for baking with a creative flair for cake decorating and pastry presentation is highly desirable
Join us if you’re eager to bring your baking skills to life in a lively environment where quality matters! We’re committed to providing a paid position that values your culinary talent while fostering growth in the exciting world of food production.
Pay: $13.00 - $15.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Opportunities for advancement
- Vision insurance
Work Location: In person
