Job Summary:
Responsible for all areas of food production, including dry and/or wet line area, as production and cleaning needs dictate. Job functions are to be performed within quality and production standards.
Essential Job Functions:
- Packs product
- Labels all packaged product
- Operates all machinery related to packaging
- Cleans floors
- Weighs packages and reads scales
- Stacks packaged product
- Cleans production lines and related equipment
- May be asked to work in other areas as production needs dictate
- Wears the proper safety equipment
- Any other duties as requested, directed or assigned by the manager or supervisor
- Safety training and certifications as required
- Designated Safety Sensitive Position
Offered compensation: $17/hr
- Equipment Operation (optional)
- Forklift (optional)
- General Manufacturing (optional)
- High School Diploma or G.E.D. (optional)
- State's Driver's License or I.D. (optional)
