Overview
Join our dynamic Union, food manufacturing team as a Machine Operator at a leading sausage production company! In this energetic role, you will be instrumental in ensuring the efficient operation of machinery that produces high-quality sausage products. Your expertise will help maintain smooth food processing workflows, uphold strict food safety standards, and support our commitment to delivering delicious, safe products to customers. This position offers an exciting opportunity to work in a fast-paced environment where your mechanical skills and food industry knowledge make a real impact.
Duties
- Operate and monitor sausage production machinery, including mixers, grinders, stuffing machines, and ovens, ensuring optimal performance throughout shifts
- Conduct routine inspections of equipment to identify maintenance needs or potential malfunctions, troubleshooting mechanical issues as they arise
- Follow strict sanitation and cleaning procedures to maintain hygiene standards in accordance with HACCP (Hazard Analysis and Critical Control Points) and CGMP (Current Good Manufacturing Practices) guidelines
- Assist in food preparation processes such as portioning, seasoning, and packaging to ensure consistent product quality
- Maintain accurate production logs, quality control documentation, and safety records during each shift
- Support food safety protocols by handling ingredients properly, practicing good food handling techniques, and adhering to all sanitation standards
- Operate forklifts and other warehouse equipment safely when moving raw materials or finished products within the facility
Experience
- Prior experience in food production, manufacturing, or a kitchen environment is highly desirable; restaurant or culinary experience is a plus
- Knowledge of food safety practices including HACCP and CGMP standards
- Mechanical aptitude with basic troubleshooting skills for machinery maintenance and repair
- Familiarity with food handling procedures, HACCP, SSOP
- Ability to perform basic math calculations related to measurements and ingredient portions accurately
- Experience operating forklifts or other warehouse equipment is advantageous but not mandatory; certification preferred
- Strong attention to detail with a focus on sanitation, quality assurance, and safety compliance
Physical Requirements
- Ability to regularly lift, carry, push, or pull 40 pounds or more
- Ability to stand, walk, bend, and perform repetitive motions for extended periods during scheduled shifts
Join us in creating top-quality sausage products while advancing your skills in a lively and supportive environment! We are dedicated to fostering growth and excellence in every team member who shares our passion for food safety, manufacturing precision, and culinary craftsmanship.
Pay: $19.68 - $20.68 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Retirement plan
- Vision insurance
Application Question(s):
- Have you worked in a food company before?
- What machines have you operated before?
- What are you looking for in your next employer?
Work Location: In person
