This is a full-time, on-site position for a Driver at the John Nagle Co. located in Boston, MA.
In this role, the Driver is responsible for transporting seafood products safely and efficiently between suppliers, airports, and retail locations; picking up and delivering inventory; and ensuring proper handling, documentation, and customer service throughout the delivery process.The position plays an important part in maintaining timely deliveries, and high-quality customer service, ensuring that all tasks are completed accurately and in a timely manner.
The ideal candidate is reliable, safety-conscious, and committed to delivering excellent customer service. They must have a clean driving record, experience handling perishable goods, strong attention to detail for documentation and inventory management, and the ability to work independently in a fast-paced environment while meeting tight delivery schedules.
Responsibilities:
- Transport seafood products safely and efficiently between suppliers, airports, and retail locations.
- Pick up products from vendors, warehouses, and airport cargo facilities.
- Load, secure, and unload perishable seafood products, maintaining proper handling and temperature control.
- Collect, verify, and complete delivery documentation (invoices, bills of lading, logs) using tablets, handhelds, or other devices.
- Follow assigned routes, maps, and schedules while adapting to traffic, weather, or delivery changes.
- Report vehicle defects, accidents, or safety violations promptly.
- Maintain compliance with company policies and all applicable DOT, OSHA, and safety regulations.
- Deliver excellent customer service while interacting with vendors, airport personnel, and store staff.
Required Skills and Experience:
- Valid U.S. Driver’s License (for a minimum of 3 consecutive years) with a clean driving record and no recent violations required; CDL preferred.
- Proven experience as a commercial truck driver in delivery, product pickup, or cargo transport.
- Strong knowledge of DOT regulations, truck safety procedures, and commercial driving laws.
- Ability to plan and follow routes, read maps, road signs, and apply good judgment in unexpected situations.
- Experience handling perishable products safely and efficiently.
- Excellent customer service, verbal, and written communication skills.
- Ability to adapt to changing schedules and conditions, including traffic, weather, and airport operations.
Physical Requirements:
- Ability to lift, carry, push, and pull up to 50–100 lbs regularly.
- Ability to stand, walk, bend, kneel, and climb in the course of loading/unloading and entering/exiting trucks.
- Comfortable working in cold/refrigerated environments while handling seafood.
- Ability to sit and maintain focus for long periods while driving.
- Ability to operate lift gates, pallet jacks, and other material-handling equipment.
- Ability to work in varying weather conditions during deliveries.
- Ability to use electronic devices for delivery documentation and communication.
This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Pay: $19.00 - $28.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid sick time
- Paid time off
- Parental leave
- Vision insurance
Work Location: In person
