Infuse Hospitality is seeking a reliable Lead Cook with a desire to grow and learn to join our café in Addison, Tx!
Key Responsibilities:
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Prepares high-quality food items according to standardized recipes and daily prep list instructions to meet production, delivery, and service schedules for a population with diverse needs and preferences.
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Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty.
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Responsible for the preparation of menu items
- Able to meet established food preparation times during busy meal periods.
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Cleans kitchen after preparation and serving, maintaining high standards of cleanliness and sanitation.
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Stores or discards excess food in accordance with safe food-handling procedures.
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Keeps refrigerators and storerooms clean and neat.
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Ensures food is stored per standards.
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Operates and maintains kitchen equipment as instructed.
Job Requirements:
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Must be able to work quickly and efficiently
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Must be comfortable following recipes and working with technology (tablets)
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Must be detailed oriented and work as part of a team
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Ability to work nights, weekends, holidays, and be on call for emergencies
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Ability to work in a fast-paced environment and work well under pressure.
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Must possess customer service skills
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Attention to detail, and the ability to follow instructions
- Must be able to multi-task and resolve issues simultaneously without sacrificing quality or safety
Education and/or Experience Requirements:
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Culinary experience desired, ideally in hospitality, or similar setting.
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Experience working as a line cook, preferred.
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Servsafe Food Handler or Food Manager, preferred.
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Possess understanding of cooking methods, procedures, and proper knife handling skills.
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Above all, a positive attitude and willingness to learn and follow instructions so that you may become independent in your work.
Physical Requirements:
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Ability to perform repetitive motion such as reaching, bending, stooping and hand, wrist, and body movement on-line cutting/preparing food items.
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Ability to lift to a maximum of 40 lbs.
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Ability to walk and stand 90% throughout shift.
Shift availability:
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Day Shift (Preferred)
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Evening Shift (Preferred)
Ability to Commute:
Ability to Relocate:
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Addison, Tx: Relocate before starting work (Required)
Work Location: In person
