Druco Restaurants, a proud franchisee of Freddy’s Frozen Custard and Steakburgers, is looking for Shift Managers to join our team.
About the Role
Freddy’s Shift Managers support the Assistant and General Manager in the daily operation of our restaurants, providing leadership and motivating team members to meet operational goals. You’ll help control labor and food costs, build relationships with guests, handle guest issues and serve as a model of hospitality.
Key Responsibilities
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Teach and practice Freddy’s standards of hospitality, quality, and cleanliness
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Lead by example; be organized and vocal, with strong time-management skills
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Active in team member development through training and coaching
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Demonstrate a willingness to learn and accept coaching/constructive criticism
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Practice situational management and always maintain a sense of urgency
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Correct operational mistakes with the goal of satisfying the guest
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Promote a positive team culture
Required Skills
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Prior restaurant experience
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Proven ability to lead, motivate, and coach a team
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Must role model top notch customer service mentality
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Ability to recognize and solve problems
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Professional appearance and demeanor
Physical Requirements
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Availability to work a flexible schedule including days, nights, and weekends
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Ability to stand or walk for up to a 10-hour shift and lift 40 lbs.
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Willingness to bend, stoop and occasionally use a ladder
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Ability to use a point-of-sale system
Perks
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Competitive pay, based on experience
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Eligible for first raise after 90 days
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Opportunity to advance and grow
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Flexible Schedule
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Health/dental/vision benefits offered at 30+ hours
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Paid Time off
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Meal discounts
If this sounds like the perfect fit for you, look no further! We are looking for individuals with drive, passion, and a personality that shines! While we emphasize guest hospitality and quality, we also have fun while working. Come join our Freddy's Family!
