```Duties```
- Prepare and cook meals
- Ensure food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures
- Collaborate with kitchen staff to ensure smooth operation of the kitchen
- Maintain a clean and organized work area
```Skills```
- Proficient in food handling and preparation techniques
- Strong knife skills for chopping, slicing, and dicing ingredients
- Ability to work in a fast-paced environment, such as catering or restaurant settings
- Excellent communication skills to effectively collaborate with team members
- Attention to detail to ensure accuracy in meal preparation
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
Tipo de puesto: Tiempo completo, Medio tiempo
Sueldo: $16.00 - $19.00 la hora
Beneficios:
- Employee discount
- Flexible schedule
Turno:
Experience:
- Cooking: 2 years (Required)
Language:
Shift availability:
Lugar de trabajo: Empleo presencial
