P.M. Line Cooks and Culinary Team Members Needed!
Education and/or Experience
- High School diploma or GED.
- A minimum of two years of experience in kitchen preparation and cooking.
Job Knowledge, Core Competencies and Expectations
- Prepares menu items as needed for member or guest service.
- Follows all state and local health and food safety regulations.
- Follows all safety procedures for operating and cleaning machinery.
- Knowledge of and ability to perform required role during emergency situations.
-Richland Country Club offers full Medical, Vision, and Dental Benefits after 60 days of full-time employment (30+ hours average per week).
-PTO accrual starting day 1 with usage available at day 90.
-401 (k) option with a 3% company matching program.
-Holiday pay applicable for all major Holidays.
-Free shift meal per day at no cost to you.
-Free parking
-No Bachelorette Parties
Hours Needed: 2 pm to 10 pm Tuesday through Sunday. We are closed on Mondays!
Job Tasks/Duties
- Take inventory of all items required for station set-up and determine those items that require preparation.
- Prepares items according to standard recipes.
- Coordinates and times orders with other kitchen operations.
- Requisitions items needed to produce menu items.
- Notifies Sous Chef of expected shortages.
- Ensures that assigned work areas and equipment are clean and sanitary.
- Sets-up, maintains and breaks down prep cook station.
- Covers, dates and neatly stores all leftover products that are re-usable.
- Makes recommendations for maintenance, repair and upkeep of the line prep area and equipment.
- Closes the kitchen properly using the closing checklist.
- Attends kitchen staff meetings and offers suggestions for improvements.
- Assists with other duties as assigned by Sous Chef.
Licenses and Special Requirements
- Food safety certification.
Physical Demands and Work Environment
- Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
- Push, pull or lift up to 50 pounds.
- Continuous repetitive motions.
- Work in hot, humid and noisy environment.
Job Type: Full-time
Pay: $21.00 - $25.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Vision insurance
Experience:
- Culinary: 2 years (Required)
Shift availability:
Ability to Commute:
- Nashville, TN 37215 (Required)
Ability to Relocate:
- Nashville, TN 37215: Relocate before starting work (Required)
Work Location: In person
