We are searching for candidates who will enjoy working with others in a fast-paced environment and who have a desire to help create an enjoyable dining experience for guests. Food preparation staff main duties and responsibilities include:
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Slicing vegetables and other ingredients
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Ensuring the sanitary regulations are met
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Preparing salads and other side items
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Reading and processing food order tickets by preparing trays for on site dining or carry out packaging
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Stocking paper products for next shift
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Cleaning dishes, floors and surface work area at the end of the shift
