Job Overview -Must be available to work a minimum of 20 hour and available on the weekends.
We are seeking a friendly and motivated Team Member to join our dynamic food service team. This role offers an exciting opportunity to work in a fast-paced environment, providing excellent customer service and supporting daily restaurant operations. The ideal candidate will have a passion for the food industry, strong multitasking skills, and a commitment to maintaining high standards of food safety and sanitation. Previous experience in food preparation, cashiering, or retail is a plus, but we welcome enthusiastic individuals eager to learn and grow within our team.
Responsibilities
- Prepare and serve food items efficiently while adhering to food safety and sanitation standards
- Operate POS systems such as Aloha POS and Micros POS for order processing and payments
- Provide exceptional customer service by taking orders, answering questions, and ensuring customer satisfaction
- Handle cash transactions accurately and perform cash handling duties
- Assist with food handling, bussing tables, and maintaining cleanliness of the dining area
- Support upselling efforts to enhance sales and improve guest experience
- Manage time effectively during busy periods to ensure timely service
- Maintain a clean and organized workspace in compliance with health regulations
- Support kitchen operations including basic food prep and sanitation tasks as needed
Qualifications
- Previous experience in food service, quick service & fast food restaurant, café, or retail environment preferred
- Familiarity with POS systems such as Aloha POS or Micros POS is advantageous
- Strong customer service skills with the ability to communicate effectively
- Basic math skills for cash handling, retail math, and transaction accuracy
- Knowledge of food safety, sanitation, and proper food handling procedures
- Ability to work efficiently in a fast-paced setting while managing multiple responsibilities
- Experience with food preparation, serving, bussing, or kitchen tasks is desirable
- Demonstrated time management skills with the ability to prioritize tasks effectively
- Willingness to learn new skills related to the food industry and restaurant operations
Join our team where your enthusiasm and dedication will contribute to creating memorable experiences for our guests!
Job Type: Part-time
Pay: $13.00 - $17.00 per hour
Benefits:
- Flexible schedule
- Paid training
Work Location: In person
