- Greets and seats guests, presents menus to guests, informs them of specials and soups.
- Treats all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations.
- Takes names on a waiting list.
- Runs the floor plan board.
- Observes tables and keeps track of clean, dirty and occupied tables.
- Buses and resets tables.
- Takes guest information and es wait times to guests accurately when tables are not immediately available.
- Cleans, organizes and stocks menus at host area.
- Answers phone and answers questions concerning the menu and restaurant.
- Interacts with guests as they arrive and as they leave the restaurant to ensure positive dining experience.
- Fills to-go orders, if applicable.
- Maintains restrooms throughout shift.
- Performs other duties as directed.
Job Type: Part-time
Pay: From $16.94 per hour
Benefits:
People with a criminal record are encouraged to apply
Work Location: In person
