We are looking for an ambitious Baker/Prep/Grill Cook who takes pride in their work. You’ll perform routine kitchen tasks as well as help prepare items for inhouse catering. A great prep cook will be quick and diligent and willing to improve on the job. You will be deft and able to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate will also be able to function in a fast-paced, busy environment and does not require close supervision. This position also requires cooked to order preparation of breakfast and lunch sandwiches, salads, etc. Experience with a deli slicer is definitely a big plus.
Responsibilities
- Baking house made muffins, breads and cookies
- Prepare basic cafe recipes daily and support counter staff during busy periods when needed.
- Label and stock all ingredients on shelves so they can be organized and easily accessible
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
- Prepare simple dishes such as cold sandwich sets and prepared salads
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
- Ensure all food and other items are stored properly
- Comply with nutrition and sanitation guidelines
- Perform other kitchen duties as assigned
Skills
- Experience following recipes for fresh baked goods
- Proven experience as prep cook
- Knowledge of health and safety rules in a kitchen
- Manual dexterity able to operate cutting tools and kitchen utensils
- A team player with good communication skills
- Patient with an ability to stay positive under pressure
- Very good physical condition and endurance
- High school diploma or equivalent is desirable; Training from a culinary school will be an asset
Job Type: Part-time
Pay: $15.00 - $17.00 per hour
Work Location: In person
