Job Summary
We are seeking a passionate and hard working Sous Chef / Line Cook/Prep Cook to join our diverse culinary team. In this role, you will play a key part in delivering exceptional dining experiences by preparing high-quality dishes, and ensuring the highest standards of food safety and presentation. Your leadership skills will help foster a collaborative environment, motivate team members, and uphold our commitment to excellence in every plate served. This position offers an exciting opportunity to showcase your culinary expertise in a fast-paced, fine dining setting while contributing to the overall success of our hospitality operation, there is opportunity for advancement
Responsibilities
- Prepare and cook a variety of menu items with precision, consistency, and creativity, adhering to established recipes and standards.
- Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste to optimize food costs.
- Oversee food safety practices, ensuring compliance with health regulations and maintaining a clean, organized workspace
- Lead by example in food production, food handling, and service management to uphold our reputation for excellence in fine dining experiences.
- Prep vegetables, soups, sauces, desserts, and all items on prep list
- Set up salad and dessert stations, plate salads and desserts
Skills
- Extensive culinary experience with a strong background in fine dining environments.
- Proven supervisory experience with team management capabilities.
- Knowledge of dietary department standards and food production processes.
- Expertise in inventory management, food handling, and kitchen operations.
- Strong leadership skills with the ability to motivate and develop staff members.
- Excellent cooking skills across various cuisines along with menu planning expertise.
- Familiarity with food safety regulations, hospitality standards, and catering logistics.
- Experience in restaurant management including shift management and food service oversight.
- Ability to handle high-pressure situations efficiently while maintaining attention to detail.
Pay: $50,767.75 - $61,139.65 per year
Benefits:
Work Location: In person
