Job Summary
We are seeking a dedicated and experienced Kitchen Manager to assist with our culinary operations and ensure the highest standards of food quality and service. The ideal candidate will have a strong background in the food industry, exceptional management skills, experience in high volume environments, bi-lingual, and a passion for hospitality. As the Kitchen Manager, you will be responsible for leading the kitchen team, maintaining inventory, managing budgets, and ensuring compliance with health and safety regulations.
Responsibilities
- Supervise daily kitchen operations and manage staff to ensure efficient workflow.
- Train, mentor, and evaluate kitchen team through effective communication.
- Monitor food preparation processes to maintain quality standards and presentation.
- Manage inventory levels, order supplies, and control food costs through effective budgeting practices.
- Ensure compliance with health and safety regulations in all kitchen operations.
- Collaborate with front-of-house staff to provide exceptional dining experiences for guests.
- Conduct interviews for new kitchen staff positions as needed.
- Manage expo line including, plate presentations, food temperature standards and ticket timing.
Skills
- Strong leadership abilities with experience in managing kitchen teams effectively
- Proficient in budgeting and cost control within a kitchen environment.
- Solid knowledge of health and safety regulations in the food industry.
- Exceptional communication skills to foster a positive work environment.
- Ability to multitask and work efficiently under pressure in a high volume environment while maintaining high standards of quality.
- A passion for hospitality and commitment to providing outstanding service to guests.
Join our team as a Kitchen Manager where you can showcase your leadership and communication skills while leading a talented team in a dynamic environment!
Job Type: Full-time
Pay: $65,000.00 - $75,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- 10 hour shift
- Day shift
- Evening shift
- Morning shift
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
